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Pearl barley , or pearled barley , is barley that has been processed to remove its hull and bran . All barley must have its fibrous outer hull removed before it can be eaten; pearl barley is then polished to remove the bran layer.
Barley ( Hordeum vulgare L.), a member of the grass family , is a major cereal grain grown in temperate climates globally. It was one of the first cultivated grains, particularly in Eurasia as early as 10,000 years ago.  Barley has been used as animal fodder , as a source of fermentable material for beer and certain distilled beverages , and as a component of various health foods . It is used in soups and stews, and in barley bread of various cultures. Barley grains are commonly made into malt in a traditional and ancient method of preparation.